Good morning sunshine! Are you ready to start your day off on the right foot with a deliciously warm and nutritious breakfast baguette?

This is the perfect morning baguette recipe that not only satisfies your taste buds but also packs a punch of fruity flavour and nutrients with our special ingredient - Organic Yellow Berries Powder Mix that includes sea buckthorn and rose hip.

These baguettes are a perfect way to kick start your day. They are loaded with the goodness of whole wheat flour, and just the right amount of sweetness from natural honey.

So, get your apron on and let's get baking! Trust us, your taste buds and your body will thank you.

Sunny Morning Baguettes

Ingredients

• 400 ml water
• 100 ml apple juice
• 2-3 tablespoons honey
• 50 g fresh yeast
• 1 teaspoon salt
• 50 ml sesame seeds
• 50 ml sunflower seeds
• 1 dl rolled oats
• 3 tablespoons Organic Yellow Berries Powder Mix
• 2 dl spelt flour
• 9 dl whole wheat flour
• 75 ml olive oil

Guide

1. Warm up the liquids to hand temperature in a large bowl. Mix in the honey and yeast, as well as the salt.
2. Add the remaining ingredients in the order specified (flours in small batches) and knead the dough by hand or with an electric mixer. Finally, add the oil.
3. Leave the dough to rise in room temperature for about half an hour.
4. Divide the dough into about four parts and shape them into discs. Roll the discs into rolls and let them rise again on a baking sheet for about 20-30 minutes.
5. Bake at 200 degrees about 15-20 minutes until the baguettes have a nice golden colour.
6. Enjoy!